cannoli cheesecake bars recipe in 15 minutes for indulgent bliss
Enjoy the delicious experience of cannoli cheesecake bars that you can make in just 15 minutes!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup ricotta cheese
- 8 ounces cream cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup mini chocolate chips
- 1 package graham cracker crust
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, combine ricotta cheese, cream cheese, powdered sugar, and vanilla extract until smooth.
- Fold in mini chocolate chips.
- Pour the mixture into the graham cracker crust and smooth the top.
- Bake for 15 minutes or until slightly set. Let cool before serving.
Notes
- Serve chilled for the best flavor.
- You can add a dusting of powdered sugar on top before serving.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg