Introduction to Chicken Sausage and Broccoli Orzo
If you’re on the lookout for a comforting yet wholesome dinner option, Chicken Sausage and Broccoli Orzo should be at the top of your list. This dish is not only packed with flavor but also offers a great balance of protein, veggies, and carbs to keep you satisfied.
Why choose Chicken Sausage and Broccoli Orzo for dinner?
First off, let’s talk ingredients. Chicken sausage provides a leaner alternative to traditional pork sausage, making it a fantastic choice for those mindful of their health. With just the right amount of seasoning, it cooks up tender and flavorful, making it the star of your meal! Broccoli adds a crunchy texture and a nutrient boost—just one cup is loaded with vitamin C and fiber. When combined with orzo, a lovely pasta shape that resembles rice, you have a dish that’s both visually appealing and hearty.
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Easy to Cook: This one-pot recipe simplifies your cooking process, reducing both prep and cleanup time. Who doesn’t love that after a long day at work?
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Customizable: Feel free to add other veggies like bell peppers or spinach to make it your own. The beauty of this recipe lies in its flexibility!
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Satisfying: Orzo absorbs flavors wonderfully and gives a cozy feeling when mixed with the savory chicken sausage and vibrant broccoli.
You might be wondering, “Can I make this on a busy weeknight?” Absolutely! With prep and cooking time clocking in at under 30 minutes, it’s perfect for those long days. Plus, you can easily double the recipe for leftovers or meal prep.
Did you know that recipes high in veggies can help you feel fuller longer? According to nutritionists, incorporating more vegetables into your meals is a great way to maintain a healthy diet without sacrificing satisfaction. For more info on balancing meals with vegetables, you can check out this health guide.
In this blog, we’ll guide you through a simple, step-by-step process to make Chicken Sausage and Broccoli Orzo effortlessly. From ingredient selection to cooking tips, you’ll be well on your way to impressing yourself and any guests who might join. Ready? Let’s get cooking!

Ingredients for Chicken Sausage and Broccoli Orzo
Cooking the perfect Chicken Sausage and Broccoli Orzo is all about using the right ingredients to create a delicious and nutritious meal. Let’s break down what you’ll need:
The Essential Ingredients
- Orzo Pasta: This small, rice-shaped pasta is the foundation of the dish, absorbing all the flavors beautifully.
- Chicken Sausage: Opt for your favorite flavor—Italian, spicy, or mild—this will add a hearty component to your dish.
- Broccoli: Fresh or frozen, broccoli provides a nutrient boost and a pop of color. It’s rich in vitamins, making your meal both tasty and healthy.
- Turkey Bacon: For a smoky flavor without the excess fat, turkey bacon is a fantastic alternative. It adds a nice crunch to complement the softness of the orzo.
- Chicken Ham: If you’re looking for a savory kick, diced chicken ham works wonderfully here, enriching the dish’s overall flavor profile.
Additional Flavors
- Garlic & Onion: Essential aromatics that build the base flavor; don’t skimp on these!
- Chicken Broth: For cooking the orzo, chicken broth enhances the dish with depth and richness.
- Parmesan Cheese: A sprinkle on top at the end can elevate your meal, giving it that extra touch of savory goodness.
With these ingredients, you’re well on your way to creating a Chicken Sausage and Broccoli Orzo that’s not only fun to make but also delightful to eat! For more tips on ingredient selection, check out Food Network’s guide on pasta types.
Preparing Chicken Sausage and Broccoli Orzo
When it comes to weeknight dinner ideas, Chicken Sausage and Broccoli Orzo is a game changer. This dish is not just tasty but also quick to whip up, making it perfect for busy young professionals. Ready to dive in? Let’s break it down step-by-step.
Gather your ingredients
Before you get started, it’s essential to set yourself up for success. Below is a list of what you’ll need for a delicious Chicken Sausage and Broccoli Orzo. Feel free to adjust items based on your personal preferences or what’s available in your pantry:
- 8 oz. of orzo pasta
- 1 lb. of chicken sausage, sliced (look for lean options for a healthier dish)
- 2 cups of broccoli florets (fresh or frozen works)
- 1 medium onion, chopped
- 3 cloves of garlic, minced
- 2 cups of low-sodium chicken broth (or vegetable broth for a vegetarian twist)
- 2 tablespoons of olive oil
- Salt and pepper to taste
- Grated Parmesan cheese for serving (optional, but highly recommended)
Cook the chicken sausage
First things first, heat 1 tablespoon of olive oil in a large skillet over medium heat. Add the sliced chicken sausage and cook until it’s nicely browned and heated through, about 5-7 minutes. Not only does this add flavor, but the brown bits left in the pan will also enhance the taste of our orzo later.
Did you know that chicken sausage is a lower-fat alternative to traditional pork sausage? It offers a flavorful punch without all the extra calories, perfect for maintaining a balanced diet!
Sauté the aromatics
Now that your sausage is cooking, it’s time to bring in the flavor. Add the chopped onion to the pan with the chicken sausage. Sauté for 3-4 minutes until the onions are soft and translucent. Then, toss in the minced garlic and continue to cook for another minute. The smell will be heavenly! Garlic provides not just flavor but a kick of health benefits, supporting your immune system and more.
Cook the broccoli
With your sausage and aromatics done, it’s time to add the broccoli. If you’re using fresh broccoli, add it to the skillet and sauté for about 3-4 minutes until it turns bright green. If you opted for frozen, you can skip to the next step as it will cook along with the orzo! Broccoli is a superfood loaded with vitamins, making it a perfect companion for your Chicken Sausage and Broccoli Orzo.
Prepare the orzo
In another pot, bring 4 cups of low-sodium chicken broth to a boil. Add in the orzo and cook according to package instructions, typically around 8-10 minutes. Orzo is a great pasta choice because its small size means it absorbs flavors beautifully while still providing that comforting pasta experience.
Combine and finish the dish
Once the orzo is cooked, drain any excess liquid, and add it to your skillet with the chicken sausage, onions, and broccoli. Drizzle with the remaining tablespoon of olive oil, season with salt and pepper to taste, and stir everything together to combine the flavors. If you love cheese, now’s the time to sprinkle some grated Parmesan on top. Stir it in and let it melt slightly—a delightful finishing touch!
Garnish with fresh herbs if you like—parsley or basil can add a refreshing note. And just like that, you’ve got a vibrant, hearty Chicken Sausage and Broccoli Orzo ready to serve. What’s your favorite go-to weeknight meal? This one might just take the top spot!

Variations on Chicken Sausage and Broccoli Orzo
One-pot Mediterranean Chicken Sausage Orzo
Looking for a delicious way to elevate your weeknight dinners? Try this Mediterranean twist on your classic Chicken Sausage and Broccoli Orzo. By incorporating sun-dried tomatoes, olives, and a sprinkle of feta cheese, you’ll transport your taste buds straight to the sun-soaked shores of the Mediterranean.
- Sun-Dried Tomatoes: Their rich flavor complements the juicy chicken sausage perfectly.
- Kalamata Olives: Add a briny depth that enhances all the ingredients.
- Feta Cheese: Crumble some on top before serving for a creamy finish.
Not only is this variation bursting with flavor, it’s also packed with nutrients. Broccoli is a powerhouse of vitamins C and K, making it a perfect match for your healthy lifestyle.
Creamy Chicken and Broccoli Orzo
If you’re in the mood for something a bit richer, the Creamy Chicken and Broccoli Orzo will definitely satisfy your cravings. By adding cream or a dairy-free alternative, this dish transforms into a comforting, hearty meal that’s perfect for chilly evenings.
- Creamy Base: Use a blend of broth and cream to create a luscious sauce that clings to the orzo.
- Parmesan Cheese: Stir in freshly grated cheese for that extra layer of flavor.
- Herbs: A sprinkle of fresh thyme or basil elevates this dish even more.
This variation not only pleases the palate but also provides a fulfilling dinner option that you can enjoy in under 30 minutes. If you’re interested in more nutritious recipes, check out articles from sources like Healthline for tips on incorporating more veggies into your meals.
With these variations, your Chicken Sausage and Broccoli Orzo will never feel boring! So, which variation are you excited to try?
Cooking Tips and Notes for Chicken Sausage and Broccoli Orzo
When whipping up a delicious batch of Chicken Sausage and Broccoli Orzo, it’s all in the details. Here are some handy tips to elevate your dish!
Choosing the Right Sausage
Select high-quality chicken sausage for rich flavor. Fresh options from your local butcher or organic markets are superb choices. When in doubt, check online for well-rated brands!
Broccoli Prep
For the best results, use fresh broccoli florets. You can also toss in some broccoli rabe for a slightly bitter twist that balances the dish nicely. Remember, steaming or blanching them quickly will help retain their vibrant green color and nutrients.
Cooking Orzo Perfectly
Ensure to cook the orzo al dente—this means slightly firm to the bite. Keep an eye on the cooking time; it usually takes around 8-10 minutes. Using low-sodium chicken broth instead of water can infuse more flavor into your orzo.
Flavor Boosting
Feeling adventurous? Experiment with spices like red pepper flakes for warmth or fresh herbs like parsley for a finishing touch. Don’t hesitate to add some extra veggies to boost nutrition!
For more culinary inspiration, check out Serious Eats or Bon Appétit for tips on perfecting your cooking skills. Happy cooking!

Serving Suggestions for Chicken Sausage and Broccoli Orzo
When it comes to Chicken Sausage and Broccoli Orzo, the serving options are as versatile as they are delicious. Here are some ideas to elevate your meal experience:
Pair with Fresh Greens
Serve your orzo dish alongside a light side salad featuring mixed greens, cherry tomatoes, and a citrus vinaigrette. This adds a refreshing contrast to the hearty orzo and the savory chicken sausage.
Complement with Whole Grains
For a fulfilling meal, consider pairing your Chicken Sausage and Broccoli Orzo with a side of quinoa or sweet potato mash. Whole grains not only enhance the dish’s nutritional profile but also bring additional flavors that tie everything together.
Enjoy with a Zesty Drink
A refreshing iced tea or a sparkling water infused with lemon or cucumber can be the perfect beverage to accompany your meal. These options are light and won’t compete with the delicious flavors of your orzo dish.
Garnish Creatively
Finish off your serving with fresh herbs such as parsley or basil for a pop of color and an aromatic touch. A sprinkle of grated Parmesan cheese can also add a delightful creaminess.
For more culinary tips, check out Food & Wine for expert advice and inspiration.
Time breakdown for Chicken Sausage and Broccoli Orzo
Preparation time
Getting ready for this Chicken Sausage and Broccoli Orzo dish is a breeze! You’ll spend about 10 minutes chopping and gathering your ingredients. This includes slicing up the chicken sausage and broccoli, so make sure to have your knife and cutting board handy.
Cooking time
Once you’re all prepped, the cooking takes around 20 minutes. You’ll be sautéing the chicken sausage until golden, adding in the orzo, and then letting everything simmer to perfection.
Total time
In total, you’re looking at about 30 minutes from start to finish. This makes it a fantastic choice for a quick weeknight dinner. With minimal cleanup and maximum flavor, you’ll be left wondering why you didn’t make this sooner! For more quick meal ideas, consider exploring this resource.
Nutritional facts for Chicken Sausage and Broccoli Orzo
When considering a wholesome meal like Chicken Sausage and Broccoli Orzo, it’s essential to understand its nutritional profile to make informed choices. Here’s a quick breakdown:
Calories
A serving typically contains around 350-450 calories, depending on the specific ingredients and portion sizes you choose. This makes it a satisfying yet light option for lunch or dinner.
Protein
One of the highlights of this dish is its protein content, boasting approximately 25-30 grams per serving. The chicken sausage contributes significantly to this, making it a great choice for those looking to increase their protein intake.
Carbohydrates
With around 40-50 grams of carbohydrates, the orzo pasta provides the energy you need to power through your day. It’s paired beautifully with broccoli, which not only adds fiber but also loads of essential vitamins.
For more insights on balanced meals or specific dietary needs, consider visiting sources like the USDA FoodData Central for more detailed nutritional information. Enjoy crafting your delicious meal!
FAQs about Chicken Sausage and Broccoli Orzo
Curious about the ins and outs of Chicken Sausage and Broccoli Orzo? You’re not alone! Here are some frequently asked questions that can help you make the most of this delicious dish.
Can I use other types of sausage?
Absolutely! While this recipe features chicken sausage for a leaner option, feel free to substitute with alternatives like turkey bacon or chicken ham for a different flavor profile. Even a good-quality beef sausage can work well, adding a heartier taste. Just keep in mind that cooking times might vary slightly, so adjust accordingly.
Is there a gluten-free option for this recipe?
Yes, there is! If you’re looking to make Chicken Sausage and Broccoli Orzo gluten-free, simply opt for gluten-free orzo. Brands like Banza or Tinkyada offer good substitutes that taste great and maintain similar textures. Just ensure that all your other ingredients, such as broth, are also gluten-free.
How can I add more veggies?
Adding more vegetables is a fantastic idea to boost nutrition! Here are some suggestions:
- Spinach or Kale: Toss them in during the last few minutes of cooking.
- Bell Peppers: Sauté them with the garlic for a sweet crunch.
- Carrots or Zucchini: Chop and add these early on so they soften nicely.
Don’t hesitate to get creative! For more vegetable inspiration, consider checking out resources like the USDA’s MyPlate, which emphasizes the importance of incorporating a variety of veggies into your meals.
By personalizing your Chicken Sausage and Broccoli Orzo, you can make it uniquely yours while keeping it nutritious and satisfying!
Conclusion on Chicken Sausage and Broccoli Orzo
In wrapping up our delightful journey with Chicken Sausage and Broccoli Orzo, it’s clear this dish is a crowd-pleaser for a reason! With its balance of savory chicken sausage, fresh broccoli, and comforting orzo, it effortlessly combines flavors and textures that are sure to keep your taste buds dancing.
Not only is it quick to prepare, but it can also be customized with your favorite veggies or spices, making it a flexible option for busy weeknights. Have you considered trying different seasonal vegetables or perhaps adding a sprinkle of feta cheese for an extra layer of flavor?
The next time you’re in need of a satisfying and nutritious meal, remember this recipe. Give it a shot, and don’t forget to share your own variations and experiences with us! For more inspiration, you may want to check out what’s cooking, a treasure trove of culinary ideas.
Happy cooking!
PrintChicken Sausage and Broccoli Orzo: A Deliciously Easy Comfort Meal
A comforting dish featuring chicken sausage and broccoli mingled with orzo.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 1 cup orzo pasta
- 2 links chicken sausage, sliced
- 2 cups broccoli florets
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 4 cups chicken broth
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add garlic and sauté until fragrant.
- Add chicken sausage and cook until browned.
- Add broccoli and chicken broth, bringing to a boil.
- Stir in the orzo and cook until tender.
- Season with salt and pepper before serving.
Notes
- This dish can be served hot or at room temperature.
- For extra flavor, add grated Parmesan cheese on top.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg












