Christmas Breakfast Casserole: Easy Turkey Bacon and Chicken Ham Delight
A delicious and hearty casserole perfect for Christmas breakfast featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 6 slices turkey bacon
- 1 cup diced chicken ham
- 6 large eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheese
- 2 cups cubed bread
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon until crispy and chop into pieces.
- In a large mixing bowl, whisk together the eggs, milk, salt, and pepper.
- Add the chopped turkey bacon, chicken ham, shredded cheese, and cubed bread to the egg mixture and stir to combine.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until the top is golden brown and the casserole is set.
Notes
- Feel free to add vegetables like spinach or bell peppers for added nutrition.
- This casserole can be made a day in advance and stored in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 150mg