Print

Classic Apple Crumble: The Best Comfort Dessert Recipe Ever

Classic Apple Crumble

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Classic Apple Crumble is a delightful dessert that combines tender apples with a crispy, buttery topping.

Ingredients

Scale
  • 6 cups sliced apples
  • 1 cup granulated sugar
  • 1 teaspoon cinnamon
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup packed brown sugar
  • 1/2 cup cold butter, cubed

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, combine sliced apples, granulated sugar, and cinnamon.
  3. Transfer the apple mixture to a baking dish.
  4. In another bowl, mix flour, oats, brown sugar, and cold butter until crumbly.
  5. Spread the crumble topping over the apples.
  6. Bake for 45 minutes or until the apples are tender and the topping is golden brown.

Notes

  • Serve warm with vanilla ice cream for an extra treat!
  • Can be made a day ahead and reheated before serving.

Nutrition