Cottage Cheese Banana Toast: The Best Easy Recipe for Breakfast
This Cottage Cheese Banana Toast is a delicious and nutritious way to start your day, combining creamy cottage cheese with sweet bananas on toasted bread.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 slices whole grain bread
- 1 cup cottage cheese
- 1 banana, sliced
- 1 tablespoon honey (optional)
- 1/4 teaspoon cinnamon (optional)
Instructions
- Toast the bread slices until golden brown.
- Spread the cottage cheese evenly over each slice of toast.
- Top the cottage cheese with banana slices.
- Drizzle honey on top if desired.
- Sprinkle with cinnamon if using.
Notes
- This recipe is easily customizable with different fruits or nuts.
- For added protein, consider adding a scoop of protein powder to the cottage cheese.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10 grams
- Sodium: 300 mg
- Fat: 5 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 3 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 4 grams
- Protein: 14 grams
- Cholesterol: 10 mg