Cowboy Casserole Delight: A Comforting Twist with Turkey Bacon and Chicken Ham
A delicious cowboy casserole featuring turkey bacon and chicken ham, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Main Dishes
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 2 cups chicken ham, diced
- 1 cup cheddar cheese, shredded
- 2 cups hash browns, thawed
- 1 can cream of chicken soup
- 1/2 cup milk
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a large skillet, cook the turkey bacon until crispy, then crumble.
- In a large bowl, combine the crumbled turkey bacon, chicken ham, cheddar cheese, hash browns, cream of chicken soup, milk, onion powder, garlic powder, and black pepper.
- Spread the mixture into a greased baking dish.
- Bake for 30-35 minutes until bubbly and golden brown.
Notes
- For extra flavor, add diced bell peppers or spices of your choice.
- Can substitute turkey bacon with regular bacon if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg