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Creamy Chicken Enchilada Soup: A Comforting Meal for All

Creamy Chicken Enchilada Soup
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Indulge in this Creamy Chicken Enchilada Soup, a comforting meal perfect for any occasion. Packed with flavor and creamy goodness, it will warm your heart and satisfy your cravings.

Ingredients

Scale
  • 1 pound chicken breast
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 can diced tomatoes
  • 2 cups chicken broth
  • 1 can black beans, rinsed
  • 1 cup corn
  • 1 cup heavy cream
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup shredded cheese
  • 1/4 cup fresh cilantro, chopped

Instructions

  1. In a large pot, heat olive oil over medium heat. Add diced onion and cook until translucent.
  2. Add minced garlic and cook for another minute until fragrant.
  3. Stir in the diced tomatoes, chicken broth, black beans, corn, chili powder, cumin, salt, and pepper.
  4. Bring to a boil, then reduce heat and simmer for 20 minutes.
  5. Add the chicken breast and simmer until fully cooked, about 15 minutes.
  6. Remove the chicken, shred it, and return it to the pot.
  7. Stir in the heavy cream and heat through.
  8. Serve hot, garnished with cheese and cilantro.

Notes

  • For added flavor, consider using rotisserie chicken.
  • Top with avocado for extra creaminess.

Nutrition

Find it online: https://www.kookoria.com/creamy-chicken-enchilada-soup-a-comforting-meal-for-all/