Delicious Chicken Enchiladas: The Best Comfort Food Recipe
These Delicious Chicken Enchiladas are the ultimate comfort food, perfect for family dinners or gatherings.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup enchilada sauce
- 1 cup shredded cheese
- 8 flour tortillas
- 1/2 cup diced onions
- 1 tablespoon olive oil
Instructions
- Preheat oven to 350°F (175°C).
- In a skillet, heat olive oil over medium heat and sauté onions until translucent.
- In a bowl, mix shredded chicken with enchilada sauce and half of the cheese.
- Fill each tortilla with the chicken mixture and roll them up.
- Place the rolled tortillas in a baking dish and top with the remaining enchilada sauce and cheese.
- Bake for 20 minutes, or until cheese is bubbly.
Notes
- For extra flavor, add black beans or corn to the filling.
- Serve with sour cream and fresh cilantro on top.
Nutrition
- Serving Size: 2 enchiladas
- Calories: 450
- Sugar: 3g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg