Greek Chicken Burgers: Juicy and Easy Recipe for Home Cooks
Enjoy the delicious flavors of Greek cuisine with these juicy chicken burgers, perfect for any home cook.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Pan-Fried
- Cuisine: Greek
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground chicken
- 1/2 cup feta cheese, crumbled
- 1/4 cup breadcrumbs
- 2 cloves garlic, minced
- 1 teaspoon oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- In a large bowl, combine ground chicken, feta cheese, breadcrumbs, minced garlic, oregano, salt, and black pepper.
- Mix until well combined, then shape the mixture into patties.
- Heat olive oil in a skillet over medium heat.
- Cook patties for 5-6 minutes on each side or until fully cooked.
- Serve on burger buns with your favorite toppings.
Notes
- For an added flavor boost, try adding chopped fresh herbs like parsley or dill to the mixture.
- These burgers can also be grilled for a smoky flavor.
Nutrition
- Serving Size: 1 burger
- Calories: 320
- Sugar: 1g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 85mg