Homemade McGriddle Muffins Recipe: Indulgent Turkey Bacon Delight
Enjoy these delicious homemade McGriddle muffins filled with indulgent turkey bacon, perfect for breakfast or brunch.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1 cup milk
- 2 large eggs
- 1/4 cup melted butter
- 8 slices turkey bacon
- 1 cup maple syrup
Instructions
- In a large bowl, whisk together flour, baking powder, sugar, and salt.
- In another bowl, mix milk, eggs, and melted butter.
- Combine wet and dry ingredients until just mixed.
- Cook turkey bacon in a skillet until crispy.
- In a separate non-stick skillet, pour batter to form small pancakes.
- Once bubbles form, flip the pancakes and cook until golden brown.
- Layer pancakes with turkey bacon and drizzle with syrup.
Notes
- For extra flavor, add vanilla extract to the batter.
- Try using whole wheat flour for a healthier option.
Nutrition
- Serving Size: 2 muffins
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 100mg