Keto Philly Cheesesteak Rolls: Easy Turkey Bacon & Beef Delight
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Delicious and easy-to-make Keto Philly Cheesesteak Rolls made with turkey bacon and beef.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: main dish
- Method: bake
- Cuisine: American
- Diet: keto
- 1 pound ground beef
- 4 ounces turkey bacon
- 1 large onion, sliced
- 1 bell pepper, sliced
- 8 ounces cream cheese
- 2 cups shredded provolone cheese
- Cook the ground beef in a skillet over medium heat until browned.
- Add the turkey bacon, onion, and bell pepper; cook until the vegetables are soft.
- Stir in the cream cheese until melted and combined.
- Remove from heat and stir in the provolone cheese until melted.
- Roll the mixture in low-carb tortillas and place in a baking dish.
- Bake at 350°F for 10-15 minutes until golden.
Notes
- For extra flavor, add garlic or spices of your choice.
- Experiment with different types of cheese for variation.
Nutrition
- Serving Size: 1 roll
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg