Ratatouille Soup from the Movie: Easy, Healthy Comfort Food
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Ratatouille Soup is a delicious and healthy comfort food inspired by the beloved movie. It’s easy to make and packed with flavor!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: French
- Diet: Vegan
- 2 tablespoons olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 2 zucchinis, diced
- 1 eggplant, diced
- 2 carrots, sliced
- 1 can diced tomatoes
- 4 cups vegetable broth
- 1 teaspoon dried thyme
- 1 teaspoon dried basil
- Salt and pepper to taste
- In a large pot, heat the olive oil over medium heat.
- Add the onion and garlic, sautéing until translucent.
- Stir in the bell pepper, zucchini, eggplant, and carrots, cooking for about 5 minutes.
- Add the diced tomatoes, vegetable broth, thyme, and basil.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Season with salt and pepper to taste.
- Serve hot and enjoy your Ratatouille Soup!
Notes
- This soup is perfect for meal prep and freezes well.
- Feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg