Savory Easy Low Carb Chicken Casserole with Turkey Bacon Delight
A delightful chicken casserole that’s low in carbs and packed with flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and chopped
- 1 cup broccoli florets
- ½ cup cream cheese, softened
- ½ cup shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp salt
- ½ tsp pepper
- ½ cup heavy cream
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, chopped turkey bacon, and broccoli florets.
- Add the softened cream cheese, shredded cheddar cheese, garlic powder, onion powder, salt, pepper, and heavy cream to the bowl. Mix until well combined.
- Transfer the mixture to a greased baking dish, spreading it evenly.
- Bake in the preheated oven for 25-30 minutes, or until bubbly and golden on top.
- Remove from the oven and let it cool for a few minutes before serving.
Notes
- For extra flavor, consider adding a pinch of paprika or cayenne pepper.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg