Sweetened Condensed Milk Snowballs: Indulgent Treats Made Easy
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Discover how to make delightful Sweetened Condensed Milk Snowballs easily at home.
- Author: Souzan
- Prep Time: 15 minutes
- Total Time: 45 minutes
- Yield: 24 snowballs
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 cup sweetened condensed milk
- 2 cups shredded coconut
- 1 cup powdered sugar
- 2 cups almond flour
- 1 teaspoon vanilla extract
- In a bowl, mix the sweetened condensed milk with vanilla extract.
- In another bowl, combine the shredded coconut, powdered sugar, and almond flour.
- Gradually add the wet mixture to the dry ingredients and mix until well combined.
- Shape the mixture into small balls and roll them in additional shredded coconut.
- Place the snowballs on a baking sheet lined with parchment paper.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a chocolate variation, dip the snowballs in melted chocolate.
- Keep an eye on the consistency; it should be moldable but not too sticky.
Nutrition
- Serving Size: 2 snowballs
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg