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Swirled Garlic Herb and Cheese Bread: The Best Homemade Delight

Swirled Garlic Herb and Cheese Bread

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Delight your taste buds with this Swirled Garlic Herb and Cheese Bread, a homemade recipe that brings a burst of flavors.

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 tablespoon sugar
  • 2 teaspoons salt
  • 1 packet active dry yeast
  • 1 cup warm water
  • 4 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • 1 cup shredded mozzarella cheese

Instructions

  1. In a bowl, combine warm water, yeast, and sugar. Let it sit for 5 minutes.
  2. Add flour, salt, and olive oil to the yeast mixture. Mix to form a dough.
  3. Knead the dough for about 10 minutes until smooth.
  4. Place the dough in a greased bowl, cover, and let it rise for 1 hour.
  5. Once risen, roll the dough flat and spread minced garlic, herbs, and cheese evenly.
  6. Roll the dough into a loaf, pinching the edges to seal.
  7. Place in a greased baking dish, cover, and let rise for another 30 minutes.
  8. Bake at 375°F (190°C) for 25-30 minutes until golden.
  9. Cool before slicing.

Notes

  • Brush with butter before serving for extra flavor.
  • Experiment with different herbs to customize the taste.

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