The Best Apple Crisp Recipe: Easy, Comforting, and Irresistible
A warm and delicious apple crisp, perfect for dessert.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 cup unsalted butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine sliced apples with cinnamon and half of the brown sugar.
- In another bowl, mix rolled oats, flour, remaining brown sugar, and melted butter until crumbly.
- Spread the apple mixture in a baking dish and top with the oat mixture.
- Bake for 30-35 minutes until golden brown and apples are soft.
Notes
- Serve with vanilla ice cream for extra indulgence.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 30g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 20mg