The Best Apple Crisp Recipe: Easy, Delicious, and Cozy Delight
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A warm and comforting apple crisp recipe that’s easy to make and deliciously spiced.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
- 6 cups sliced apples
- 1 cup granulated sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the apples, granulated sugar, cinnamon, and lemon juice. Toss to coat.
- In another bowl, mix the oats, flour, brown sugar, and butter until crumbly.
- Spread the apple mixture in a greased baking dish and top with the crumbly oat mixture.
- Bake for 35-40 minutes, or until the topping is golden brown and the apples are tender.
Notes
- For added flavor, consider adding nuts or dried fruit to the topping.
- Serve warm with ice cream or whipped cream.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg