Ultimate Chicken and Waffles Breakfast Casserole Delight to Savor
Indulge in the deliciousness of chicken and waffles combined into a breakfast casserole that’s easy to prepare and delightful to savor.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 2 cups shredded cooked chicken
- 2 cups waffle pieces
- 1 cup shredded cheese
- 4 large eggs
- 2 cups milk
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/2 cup maple syrup
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the chicken, waffle pieces, and cheese.
- In another bowl, whisk together eggs, milk, vanilla, cinnamon, maple syrup, salt, and pepper.
- Pour the egg mixture over the chicken and waffles, making sure everything is well coated.
- Transfer the mixture to a greased casserole dish.
- Bake for 30-35 minutes or until the top is golden brown.
- Let it cool for a few minutes before serving.
Notes
- Use leftover chicken for a quick preparation.
- Feel free to add your favorite vegetables to the mixture.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg